E. Guigal Cote Rotie Brune et Blonde 2003

Dark ruby red. Spices, red berries and delicate oak aromas. Round soft tannins. Aromas of rasberry, blackberry and vanilla. Balance between scarcely perceptible acidity and tannins which add ageing potential and softened by long ageing in oak more

Two Hands Bad Impersonator Shiraz 2005

Deep purple black in colour to the core. Lifted notes of charcoal and dark cherry emerge from the glass, followed by some excellent spice and dark plum, complex and interesting. The palate starts out focused with great definition and weight. Pronounced flavours of warm chocolate cake, liquorice and blackcurrant explode ... more

Domaine Philippe & Vincent Jaboulet Crozes Hermitage les Jalets 2005

With a bright ruby color, with violet glints, the wine has aromas of tart red berries, with a spicy note. The wine has a rich, supple character on the palate, with licorice notes and friendly tannins. Food Match: Roasts, red meat, pizza, lamb, grilled meats, beef, BBQ. more

Glaetzer Wallace 2007

Ripe, peppery old-vine Shiraz dominates and adds weight, texture and fleshy richness to the palate. The Grenache adds sweet cherry, toffee and earthy characters. Parcels of premium fruit are picked at full ripeness for vibrant colour, with an abundance of juicy, berry flavours and spice. The wine shows the elegance ... more

Château de Beaucastel Châteauneuf du Pape 2007

Colour: very dark red. Nose: red fruits, leather, truffles, musk. Palate: spices, pepper, liquorice. more

Turkey Flat Butcher's Block Red 2005

The nose is rich with dark plum and violets and hints of cracked black pepper, cherry and juniper berry. The palate shows sweet lifted fruits with a hint gaminess and creamy vanillin oak character. The tannin structure is long and restrained with a velvety finish. more

Glaetzer Godolphin Shiraz Cabernet Sauvignon 2005

The wine is a seamless fusion of two grape varities, Shiraz and Cabernet Sauvignon. more

d'Arenberg The Footbolt Shiraz 2005

The young Footbolt Shiraz has a deep red-purple, then the immediate hallmarks of spicy, lifted ripe peppery mulberry and blackberry fruit aromas. Richer chocolate, stewed plum mint and spicy, cedary pepper smells and often cinnamon follow the initial attack of primary fruit characters. d’Arenberg’s The Footbolt Shiraz palate is consistently ... more

d'Arenberg d'Arry's Original Shiraz Grenache 2005

In its youth d'Arry's Original display a bright magenta like brick red colour. The nose invariably attacks with lifted spicy cinnamon plum, mulberry & prune aromas. Typically cherry, wild strawberry & lolly-like musk smells also, as well as tighter liquorice, spice, rosemary & fennel smells. Hints of coffee & caramel ... more

Mitolo Savitar Shiraz 2006

A dark red with a vibrant purple hue, the aromatics are bright, elevated combinations of cassis, tobacco and spice-box yet with freshness and vitality. The palate is full bodied, meaty and complex – well integrated oak and tannin provide elements of structure to the wine and it finishes with impressive ... more

Forefathers Shiraz 2005

McLaren Vale fruit characters for Shiraz show spice, sweet fruit, vanilla, and black pepper. The barrel ferment technique makes the wine fruit-forward, with sweet, ripe tannins and early integration of oak. more

E. Guigal Côtes du Rhône 2005

Eye: Deep and dark red. Shiny. Nose: Fresh fruits with red berries and spices. Palate: Full, round and racy. Rounded and smooth tannins. A full-bodied, rich and intensly aromatic wine. Overall: Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit.  more