Jean-Marc Brocard Chablis Domaine Sainte Claire 2014
A Wine Spectator "Smart Buy" and #47 on the WS Top 100 Wines List of 2015! Jean-Marc Brocard's Chablis expresses the pure quality of the chablisian soil brilliantly. Jean-Marc Brocard uses all his know-how to reveal the mysteries and share the pleasures of this complex soil. more
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Vins Auvigue Mâcon Solutré 2013
This is the pure expression of Chardonnay because of the pale gold with green tints. They can be aged one or two years according to the character of the vintage. more
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Jean-Claude Boisset JCB No. 21 Brut Cremant De Bourgogne
The Pinot Noir and Chardonnay combine to produce a fresh, fruity nose with almond and white flower aromas. Full and generous in the mouth, N°21 epitomizes a lovely harmony between freshness and fruit. more
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Vincent Girardin Rully Vieilles Vignes 2012
Very mineral wine with white flower aromas. Fresh.
Serving: Aperitif, sea food. Ageing during 11 months with wild yeasts. A month before the bottling, the wine from the different barrels is put in a stainless steel tank to make the blend. The wine is finally fined and lightly filtered before ... more
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Joseph Drouhin Laforet Chardonnay 2013
Full of life! A bouquet of citrus aromas, and then we find honey and vanilla. In the mouth, it's funky, spontaneous, striking. Really charming!. more
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Domaine Bzikot Bourgogne Blanc 2013
Sylvain vinifies half in stainless steel cuve and half in barrels, of which 90% are new. So that means roughly 45% of the cuvée is vinified and aged in new wood but the stainless steel element brings freshness and minerality making the oak almost unnoticeable. 100% Chardonnay mostly from over-production ... more
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Domaine Bernard Defaix Petite Chablis 2014
Produced on the flatter grounds of Chablis, this Petit Chablis is characterised by its freshness.Its vivacity, redolent of mineral hints conveys the subtlety of the Chardonnay grape grown in this stony soil. The wine is bottled 8 months after the harvest in order to preserve all of its freshness. An ... more
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Vincent Girardin Bourgogne Chardonnay Cuvée Saint Vincent 2012
We want to enhance the freshness and elegance of a typical Chardonnay from Burgundy. A floral and fruity wine (citrus, peach) combines with mineral notes and a beautiful length. A good pairing wine for plenty of dishes. To serve with :seafood, grilled fish, white meat and cheese. more
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Domaine Thibert Pere et Fils Macon Fuisse 2014
Along with Chablis, the best values in white Burgundy are to be found in the region know as the Mâconnais - a large area (some 14,000 vineyard acres) spread across dozens of villages between the Côte Chalonnaise to the north and the Beaujolais to the south. Once an area regarded ... more
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Louis Jadot Mâcon Villages 2014
Dry and easy to drink, lively and charming, this is a fruity wine with a floral scent and a hint of lemon, the Mâcon Villages should be drunk chilled and rather young.
This wine goes very well with a large range of foods including "hors d'oeuvres", fried or grilled fish, ... more
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.