Light Horse Cabernet Sauvignon 2015
Save $3.00 (20%)
Intense ruby in color, this Cabernet is very aromatic. Earthy notes of pine and morning dew feel like Christmas morning. Floral aromas of jasmine and magnolia jump out of the glass. Delectable flavors of blueberry and raspberry bring fruit aromas to the fold. This medium-bodied Cab has a wonderful, rich mid-palate weight with lush, velvety tannins that melt into a long finish.
Honoro Vera Rueda Verdejo 2016This white from Rueda exudes intense aromas of white flowers and fresh fruit with exotic tropical notes. The best vineyards of Rueda are situated on sandy soils covered with gravel, where the vines produce the finest grapes possible in this region, ideal conditions to produce quality white wines.
Twin Vines Vinho VerdePale straw with green highlights. Fresh aromas of tropical fruit, melon, banana and lime. Slightly spritzy and lively on the palate, with refreshing citrus fruit flavors. An all-occasion pour, this crisp, refreshing, versatile wine pairs well with salads, chicken, rice dishes, seafood and vegetable pasta dishes, shellfish and seafood.
Kris Pinot Grigio 2016Brilliant lemon-green in color, KRIS offers enticing aromas of acacia flowers, citrus, tangerine, and hints of almonds. One of Winebow's best-selling wines and a great value!
Tiziano Pinot Grigio 2016The nose carries a blend of pear and citrus; the mouth is filled with ripe pear aromas, balanced by acidity. The fruit forward style makes this Pinot Grigio the perfect match for tomato dishes. This medium bodied, fruit forward style can be enjoyed as a refreshing aperitif or paired with all kinds of dishes such as: non-grilled seafood, white meat, or white pasta.
Tenuta di Salviano Turlo 2014A rich pomegranate in color, the wine shows complex, intense ripe fruit aromas. This full-bodied wine is the Umbrian answer to the Super Tuscan. Pair with hard cheeses, grilled or braised meats, risotto.
Couly-Dutheil Chinon RenÃ© Couly RosÃ© 2017Fresh, clean, dry Rose wine from France's Loire Valley with an abundance of bright red fruit flavors (cherry, strawberry) and floral aromas. The Cabernet Franc comes through with excellent aromatics and structure. Perfect to enjoy all year round! Great acidity and a refreshing finale. Delicious!
Valle Sauvignon 2016This dry wine has a straw yellow color and well-balanced aromas of sage, pepper, and asparagus. It is lingering and persistent in the mouth with notes of white peach.
Jam Cellars Butter Chardonnay 2016Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes selected are juicy, ripe and bursting with flavor. This easy-to-love Chardonnay is cold fermented to create a lush creaminess and aged in a unique blend of oak. Butter brims with stone fruit and baked-lemon notes and has a lovely, long, vanilla finish. Simply put, it melts in your mouth!
Hardin Cabernet Sauvignon 2015Sourced from several prestigious wineries within the Napa Valley, the 2015 Hardin Cabernet Sauvignon is a combination of top Valley floor and hillside sites, it’s a blend of 98% Cabernet Sauvignon, 2% Cabernet Franc. The 2015 Hardin is a Classic, Napa Cabernet that reflects the quality of the 2015 vintage with deep, rich flavors and volume. Lots of dusty cassis, stone fruit and a sage/herb spice with beautiful layers and an underlying lift of freshness that carries the finish. The wines has a great texture with sturdy, but soft, tannins. A wine that will certainly compete with many Cabernet’s at much higher prices.
Goldschmidt Chacras Malbec 2016This is a complex Malbec with a great intensity. Deep color, complex fruit aromas and a full, rich mouth with supple tannins - all notable hallmarks of great single vineyards of this region. - Nick Goldschmidt
Goldschmidt Singing Tree Chardonnay 2016Wonderfully bright and refreshing style with crisp, green apple characteristics, medium-to-high acidity and good length. Old field selection clones yield fruit with high natural acidity and citrus flavors like grapefruit and lemon. The nose shows lime, Meyer lemon, and ripe apple. Flavors of juicy green apple, dried fig, white peach, and apricot mingle with hints of vanilla. The dash of French oak pushes the finish a little longer with hints of vanilla and caramel.
Gouguenheim Flores del Valle Blue Melosa 2013
Domaine Tour Campanets Rosé 2015A pleasant wine in which aromas give a particularly fruity bouquet. To the palate, the balance of fragrances produce a voluptuous and fresh taste, in which the intensity of wild strawberries prevails. A fresh and fragrant combination. Certified organic. A blend of 40% Grenache, 40% Syrah, 10% Cabernet Sauvignon and 5% Cinsault.
Tenuta La Badiola 642 Maremma Toscana 2015642° is produced on the ‘Tenuta La Badiola’ estate at the 42nd degree of latitude in the Tuscany region of Maremma. It’s unique blend of 6 different types of grapes creates a rich, luscious, complex and extremely elegant wine that combines the best of tradition with a new interpretation of European varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Syrah, Sangiovese, Montepulciano (The grapes used to produce 642 are organically farmed and vinified, although the wine is not organically certified). Wine Notes: Aromas are of wild berry fruits, like blackberry and dried plum which then yield to richer impressions of candied fruit and dark chocolate. Nuances of vanilla and tobacco leaf. Rich and full-bodied in the mouth, this wine has tannins that are perfectly balanced and well integrated. A lively acidity brightens its fruit. The long-lived, delicious finish is infused with aromatic, ripe fruit.
Coltibuono Chianti Classico RS 2014Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready to drink.
Basilisco Teodosio 2011In 2011 Feudi di San Gregorio, the leading winery in the South of Italy and present in the Vulture region for over ten years, decided to start a project reclaiming its ancient tuff stone caves in the “Shesh”, the historic Park of cellars of Barile, and revamping this ancestral context. This move was animated by the firm belief in the uniqueness of this extraordinary viticulture area. The acquisition of Basilisco with its beautiful tuff stone cellars and its vineyards in the most vocated location accomplished the plan and gave birth to a space of astonishing beauty in the historical heart of the Aglianico del Vulture production. Viviana Malafarina is the “face and the soul” of Basilisco: she manages all the aspects of the winery and work with huge passion in the cellar guided by Pierpaolo Sirch who is also responsible for the vineyards.