Meiomi Pinot Noir 2015
strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir. Meiomi Pinot Noir has a consistent profile of supple tannins, silky texture, and balanced acidity that makes it the perfect wine to enjoy with a wide array of food. It pairs particularly well with tomato-based pasta dishes, thin-crust pizza, grilled lamb, and turkey.
Wine SpectatorAn enticing if weighty mouthful, rich and deeply flavored, anchored by tiers of blackberry, blueberry, wild berry, cherry and raspberry. Round and smooth on the palate. Long finish. Drink now. 750,000 cases made.
Wine EnthusiastThis is the brand's first bottling under new ownership, and the result of this blend of Monterey, Sonoma and Santa Barbara county fruit is familiarly ripe-due in part to the inclusion of 10% Merlot, 6% Chardonnay and 2% Syrah. Pomegranate, clove, vanilla and rum aromas lead into a juicy palate of candied red fruit, slate, anise and Earl Grey tea. It's slightly sweet but easily enjoyable.