Gaja Ca'Marcanda Vistamare 2016
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Nose of white flowers and crispy citrus fruit from the Vermentino, and melon, apricot and plum from the Viognier. Perfect balance on the palate, with Vermentino providing freshness and drinkability, while Viognier gives body and roundness to the palate. The finish is clean and inviting with an almost salty touch.
Gaja Conteisa 2011The Nebbiolo in Conteisa reflects the essence of the Cerequio terroir: sumptuous texture and a very refined character with perfectly integrated tannins.
Gaja Costa Russi 2013Color: Dark ruby/purple. Aroma: A captivating and refined nose with well-integrated aromas of blackberries, violets and roasted coffee beans. Taste: Elegance and crystal purity characterize this extremely complex and densely woven wine with an aging potential of decades.
Gaja Sori Tildin 2013Color: Deep purple. Aroma: Complex aromas of toast, minerals, sour cherries, cedar and spices. Taste: The palate is dense and rich of mulberry and blueberry notes. The finish is long and marked by a peculiar meaty note.
Gaja Barolo Dagromis 2013Named for the Gromis family, owners of the prized vineyard in the commune of La Morra throughout the 19th century. This intense red wine offers a full aroma of berries and floral notes layered with licorice, dried herbs and spices. The solid body has a rich softness and a lingering finish.
Gaja Ca'Marcanda Promis 2015An abbreviation of the Latin word for promise – "promissio" – Promis is a light garnet wine with a bright, fruity aroma and deep jammy flavors. The texture is supple and elegant, with a balanced body and lingering finish.
Gaja Sito Moresco 2015The name means "Moresco's site" and refers to the former owner of this vineyard. The ruby wine offers a pure aroma of small fruits and an elegant texture. The body is balanced and fruity featuring silky tannins.
Gaja Ca'Marcanda Magari 2015Features the fresh and floral character of Cabernet Franc. Complex aromas of balsamic herbs, notably mint and eucalyptus, ink and sweet spices. Hint of anise and dill, lavender and violet flowers.Juicy and sweet, with notes of crunchy black cherry. Well balanced and harmonic in the finish.
Gaja Rossj-Bass 2016Chardonnay. On the nose there is a fine perfume of citrus fruits and flowers with a hint of honey. Considerable depth on the palate as well as an elegant body, definite character and good acidity; a fresh, lingering finish.
Gaja Barbaresco 2013The flagship of the Gaja family, this wine is produced from Nebbiolo grapes and named for its village of origin. Deep garnet in color, the aroma is complex and sensual with notes of forest fruit, plum, licorice, mineral and coffee. The texture is supple with fine, silky tannins and bright acidity leading to a long finish.
Gaja Sperss 2011The nose shows dark, pure and very focused fruit with classic hints of tar, licorice and a touch of truffles. On the nose, the Sperss displays the austere character typical of Serralunga terroir: deep structure and lots of ripe tannins. Dense, massive yet seamless, this beautifully integrated wine possesses low acidity as well as a terrific finish.