Medici Ermete Reggiano Solo 2015
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A vivid, brilliant ruby red, the wine shows classic red fruit aromas. Though dry, the palate is fruity, round and exuberant with fine and persistent bubbles. Delicious with cured pork meats such as salami or mortadella or a variety of pasta dishes such as tortellini, lasagne, tagliatelle with meat sauce or tortelli stuffed with pumpkin and spices.
|Region||Italy, Emilia-Romagna, Lambrusco Reggiano|