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Fossil Point Pinot Noir 2015

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This vintage is vibrant and intense, with juicy black cherry and barrel notes of new leather and vanilla. Concentrated on the palate with an intensity of flavor that will pair well with slow-cooked pork belly, roasted duck or miso-glazed Black Cod.
Category Red Wine
Varietal
Country California
Region Central Coast
Appellation Edna Valley
Brand Fossil Point
Alcohol/vol 14.1%