Community-oriented family-owned NJ liquor store. We deliver to homes, corporate kitchens and restaurants. etc.

Il Poggione Brunello di Montalcino 2012

$89.99
Save $30.00 (33%)
$59.99

SKU 15056

750ml

Share
wa
95+
v
93+
we
93
js
93
ws
92
Ruby red in colour, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavour with velvet-smooth tannins. Long-lasting aroma. Food Pairings: Red meats, game, mature cheeses.
Category Red Wine
Varietal
Country Italy
Region Tuscany
Appellation Brunello di Montalcino
Brand Il Poggione
Alcohol/vol 14.5%
  • wa95+

Wine AdvocateIl Poggione is a Brunello superstar and a vintage like this reveals every reason why that affirmation is true. From the second the 2012 Brunello di Montalcino pours into the glass, you know you are in for something special. The wine is darkly saturated and rich in appearance. Absent are those slightly amber or browning hues you often get with Sangiovese in a hot vintage. Nor does the wine show flat or tired characteristics. Instead, the quality of fruit is vibrant and rich. This is a healthy, generous and exuberant Brunello with dark density and succulent fruit flavors that are followed by integrated spice and tobacco. The balance is impressive and one thing you get here is fresh acidity. This is not to be underestimated, because the acidity quota in the 2012 vintage across the appellation is not as high or evident as usual. This is one of the year's best Brunellos.

Monica Larner, February 28, 2017
  • v93+

VinousGood full red. Medicinal red cherry, raspberry, sweet spices and mint on the fresh, precise nose. Bright and sweet, with a penetrating, austere quality to its flavors of red fruits, minerals and medicinal herbs. Harmonious acidity nicely frames the pure, long, youthfully tight finish. Lovely young Brunello that will repay cellaring.

Ian D'Agata
  • we93

Wine EnthusiastRipe plum, tobacco, dark spice and balsamic aromas adorn this invigorating red. Firm and full-bodied, the palate delivers wild cherry, crushed raspberry, star anise and grilled herb flavors with a backbone of youthful, bracing tannins. It's already tempting but give it time to fully come around. Drink 2020-2032.

Kerin O'Keefe, April 1, 2017
  • js93

James SucklingWalnuts and cedar with plums and hints of milk chocolate. Always subtle. Medium body, a solid core of fruit and medium-chewy tannins. Center palate of cherry fruit. Give it a year or two to soften.

December 2016
  • ws92

Wine SpectatorShades of leather, spice, tea and iron surround the strawberry and cherry notes in this sleek, energetic red. Firm and tense, with a solid band of tannins lending grip to the finish. Best from 2021 through 2034. 11,000 cases made.

Bruce Sanderson, June 15, 2017