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The rich copper color of Conjure accents a bouquet of cedar, cocoa and hazelnut. Hints of vanilla, rich toffee, spice, apricot and dried prune leave on the palate a smooth warm feeling and long lasting oak finish. Conjure is made from Ugni Blanc grape from blends that represent a variety of Cognac regions such as Grande Champagne, Petite Champagne and Borderie, to name a few. Conjure is a highly selective blend of thirty to forty eaux-de-vie, aged in Limousin oak barrels that are up to 50 years old. Using these highly seasoned barrels provides an unparalleled complexity of smoothness, definition and flavor.