Hyland Estates Pinot Noir 2018
|Region||United States, Oregon, Willamette Valley|
This wine is enjoyed with one of man’s favorite foods: bacon. They recommend either bacon wrapped scallops or for you red meat lovers, a bacon wrapped Filet Mignon where the salty savory notes from the swine can perfectly match with the sweet fruit and tea spices that emerge from the wine.
This is a fresh and gently spicy, red-cherry style with a vibrant palate that offers elegant shape and approachable, grainy tannins, carrying plenty of red cherries and berries.