Owen Roe Abbot's Table 2018
|Region||United States, Washington, Columbia Valley|
A beautiful garnet red hue is luscious with bursting aromas of black currants, blueberry and cherry. A layer of white pepper spice and tobacco are interlaced with gripping acidity, roasted red pepper and earth notes. This bright red blend is youthful and shows great cellaring potential!
Dark cherries, blueberry pie, licorice, praline and tobacco on the nose. It’s full-bodied with sleek tannins and a rich, flavorful palate. Fruity and plush with generous sweet-spice notes, balanced by crisp acidity. Fun. 38% Zinfandel, 35% Sangiovese, 16% Blaufrankisch and 11% Malbec.