Fonseca Vintage Port 2017
Robert Parker 96-98 Points "The 2017 Vintage Port, not quite bottled when seen but the final blend, is a field blend (with typical grapes like Touriga Nacional, Touriga Francesca, Tinto Cão, Tinta Roriz and Tinta Barroca) aged for approximately 20 months in used French oak. It comes in with 98 grams of residual sugar, a little drier on paper than its Taylor sibling this year. Sappy and sensational in flavor and fruit, this seemingly has moderate tannins around the edges on first taste, velvety texture and a long finish. Despite the first impression of moderation, there is plenty of power here. As it got some aeration, it showed nothing but power and closed down fairly hard. The combination of great fruit and fine structure makes this a potentially great Fonseca, but right now it is obviously immature and not showing everything it has. I'd recommend some patience here."
The wine’s fine perfumed black plum fruits give a wonderful jammy character while bringing out a fresh edge. These are balanced by the dry core of this beautiful wine with its rich, generous tannins. It will all come together from 2030 in a very fine, integrated wine.
Dark and dense, with fig bread, baker’s chocolate and tar notes leading off before the core flavors of plum, black currant and blackberry paste finally start to emerge. The wild, spirited finish shows cast iron, licorice snap and roasted alder elements, delivering a decidedly chewy feel. A big, old-school, throwback Port that will age at a glacial pace. Best from 2035 through 2060
Already beautifully integrated, this is showing great purity and poise. It's open and in its first bloom of youth, with lovely aromatic red berry fruit and floral aromas, plus a touch of leafiness. It's soft and fleshy initially, seemingly not as big as its stablemate Taylor's - and not quite so deep in color - though with dark chocolate concentration and mid-palate firmness. Lovely full, ripe tannins mass in the mouth, well defined, with fresh berry fruit remerging on the broad, expansive finish.
Ripe and soft with loads of plummy, smoky and earthy character. Full body. Very sweet. Round and very soft textured. Flavorful finish.