A lovely floral, fruity, buttery nose, orange blossom and white peach, Viognier in full evidence. Good balance on the mouth, with Grenache Blanc coming to the fore with flavors of pineapple and preserved lemon and good acids coming out on the peachy finish. Charming and fresh, intense yet clean. Pair with seafood cooked with garlic and white wine, green salads with avocado and citrus dressing. lemon chicken, scallops, light-fleshed fish with tropical salsa.