Rich tannins accompanied by juicy black currants, cherries, plums, and strawberries will seduce the palate. The finish has brown spices with a smokey undertone. This Napa Valley Cabernet Sauvignon is sure to entice, with aromas of cassis, black olive, and brown spice. In addition, extended oak aging has provided rich scents of mocha and vanilla. Pair with Rosemary Braised Lamb Shanks, Filet Mignon with Rich Balsamic Glaze, Red Wine Braised Short Ribs, or Brie Crostini with Prosciutto and Honey.