Young and juicy, hints of apple, citrus, herbs and flowers, hints of peach and minerals.

The story of the Carpenito family is that of a family of winemakers who, with dedication, have guarded and cultivated their land on the hills of Tufo, in Irpinia for six generations.

In 2006 Angelo Carpenito, his wife Lia, and brother-in-law Raffaele Izzo decided to keep for themselves the precious grapes of their estates until that moment supplied to the primary producers of the area.

This is how the Terre d’Aione vineyard was founded, just as Pellegrino, Angelo’s father, had always wanted: a dream that becomes a project, the expression of a passion for the territory, the vineyards and their fruit, which has lasted for 150 years.