Floral and pretty with currants, cherries, and some violets and stones. Medium-bodied with a creamy texture. Attractive tannins and stony undertones. A large percentage of merlot with the cabernet, making it fresh and firm. Sophisticated.

The 2020 Madame de Beaucaillou was picked 11-30 September, matured 20% in new oak for an expected 12 months. It displays good intensity on the nose: blackberry, iodine and iris petals scents, just a scintilla of honey. The palate is medium-bodied with grainy tannins, displaying fine depth. The judicious use of new oak allows the black fruit to shine on the finish, with hints of pencil lead on the aftertaste. This is well worth seeking out.

Entirely new wine this year from Ducru Beaucaillou plots in Haut-Medoc (in Cussac Fort Médoc, just over the border). This has a juicy balance, and round supple tannins, approachable but with ageing potential if you want to wait four or five years before opening. High levels of Petit Verdot help add spice and deepen the feel of the wine. 2% Cabernet Franc completes the blend.

Coming from the Haut- Médoc and bottled in May, the 2019 Madame De Beaucaillou reveals a deep ruby/purple as well as a great nose of red and black cherries, leafy herbs, damp earth, and flowers. Medium-bodied, mouth-filling, and balanced, it has the vintage's purity and focuses front and center yet still brings plenty of fruit, texture, and pleasure. Drink this beauty over the coming 4-6 years. Best After 2022.