For the History part, Chateau Sainte-Roseline was founded in the 11th Century by a hermit named Roubaud who loved the calm and peaceful scenery of the surrounding natural springs. Under Pope Jean XXII (1244 - 1334) - more well-known among wine lovers for his role with the Chateauneuf du Pape appellation - some of the first vineyards were planted in this unique terroir. In 1955, Chateau Sainte-Roseline received the "Cru Classé" designation. Since 2007, Aurelie Bertin took over the destiny of this great property into her hands, with the aim of making it one of the jewels of southern winemaking. She started modernizing it further and bringing it to new higher levels, steering it towards some sustainable and now organic approach (Now CERTIFIED ORGANIC).