Our 2017 Dundee Hills Estate Chardonnay is elegant with soft aromas of lemongrass and green apple. On the palate you will experience delicate flavors of fresh pears, nutmeg and a slight toast. Hints of white peach and ginger linger on the finish. Scrumptious with fish such as grilled halibut with lemon, capers and basil, or pasta with cream sauces. Lovely with Asian dishes. Mix flavors with a pan-roasted fish in Thai curry sauce.