Capturing the essence of Paso Robles in the glass, this wine delivers intense aromas of bing cherries, red plum, and subtle notes of spices and tobacco. Concentrated upon entry, layers of juicy, bright raspberry notes compliment the hint of cola, adding to the dynamic flavors of rich, dense, cacao and toasty cedar. Balanced, well integrated tannins linger on the supple finish. This wine would suit any hearty meal centered around tender meats including prime rib, roast beef, pork tenderloin, lamb, or venison.