Keil is the Schiava di casa Manincor, a grape variety typical of Lake Caldaro. A fascinating, undemanding, pleasantly aromatic and elegant red wine. Clear and bright ruby ​​red in color, the nose expresses a delicately fruity bouquet with notes of cherry and toasted almonds. In the mouth it is intense and easy to drink, with an elegant persistence. Perfect with typical South Tyrolean foods, with speck, first courses, white meats and roasts.