Sequoia Grove Napa Valley Cabernet Sauvignon 2016
Food Pairing: Versatile with food, this wine pairs well with grilled red meats and vegetables, pork tenderloin and heavy cheeses.
|Region||California, Napa Valley|
Wine AdvocateA barrel sample blended of 82% Cabernet Sauvignon, 9% Cabernet Franc, 8% Merlot and 1% Petit Verdot, the 2016 Cabernet Sauvignon is deep purple-black in color and features open-knit notions of crushed blueberries, black cherries and red and black currants with suggestions of pencil shavings and tilled soil. Medium to full bodied, the palate gives a great concentration of earth-laced black fruits with a pleasantly chewy finish.