Bodegas Ateca Atteca Old Vines Garnacha 2014
Food pairings: Rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cheeses.
James SucklingA lovely red with ripe cherries, currants, plums and hints of slate. Medium body, soft tannins and a long, warm and focused finish. From 100% garnacha. Drink now.