Led by winemaker Barbara Widmer, oenologist and daughter of the founders , Brancaia embodies a passion for terroir (using dry farming without pesticides) and a dedication to artisan techniques, producing elegant, complex wines with a strong Tuscan identity. Since 1998 Widmer has been responsible for the winemaking as well as for the vineyards on all three estates.
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Brancaia IL BLU, IGT Rosso Toscana – the top product of BRANCAIA. This wine is intended to demonstra…
Brancaia ILATRAIA is a modern and terroir-typical blend of 40% Cabernet Sauvignon, 40% Petit Verdot…