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Domaine de Beaurenard Châteauneuf du Pape Cuvée Boisrenard 2012
Domaine de Beaurenard Châteauneuf du Pape Gran Partita 2012Gran Partita 2012 has been bottled at the estate after ageing 2 years in the cellar, on September 10th 2014. It was a "fruit" day in the biodynamic calendar, allowing the wine to keep its entire personality. 2012 is a great vintage for the appellation Châteauneuf-du-Pape. Mixing maturity, finesse and energy, it offers all the qualities to create the 1st vintage of Gran Partita. (Incorporates all 13 grape varieties allowed in Chateauneuf du Pape and is a collaboration between 3 generations of winemakers!)
Domaine de Beaurenard Châteauneuf du Pape 2015
Domaine de Beaurenard Boisrenard Chateauneuf du Pape 2015
Domaine de Beaurenard Chateauneuf du Pape Cuvée Boisrenard Blanc 2016
Honoro Vera Rueda Verdejo 2016This white from Rueda exudes intense aromas of white flowers and fresh fruit with exotic tropical notes. The best vineyards of Rueda are situated on sandy soils covered with gravel, where the vines produce the finest grapes possible in this region, ideal conditions to produce quality white wines.
Kris Pinot Grigio 2017Brilliant lemon-green in color, KRIS offers enticing aromas of acacia flowers, citrus, tangerine, and hints of almonds. One of Winebow's best-selling wines and a great value!
Honoro Vera Garnacha 2016It has an intense nose with predominance of red, ripe fruits (raspberry, currant), balsamic sensations and mineral aromas. It is a fruity wine, very fresh and easy to drink that gives the pleasant sensation of savoring a fruity candy.
MAN Chenin Blanc 2017A crisp, expressive medium-bodied wine. Light yellow straw in appearance. Vibrant aromas of quince and tropical fruit. On the palate, fresh stone fruit and apple flavors are backed by refreshing acidity and minerality. A versatile food wine that will pair well with poultry, shellfish and vegetable dishes. Also fabulous as an aperitif on a hot afternoon. Great to drink now but will age beautifully over the next 2-5 years.
Laudun Chusclan La Ferme de Gicon Rose 2017
Bodegas Atalaya Laya 2016Deep cherry red in color. Elegant, fresh and complex nose that highlights ripe fruit and floral notes. Nice and fresh on the palate, well-balanced with sweet but still young tannins, a delicious mouthful sensation that lingers on the very long and smooth finish.
De Perriere Brut RoseThis salmon-pink rosé sparkler is truly remarkable for its highly expressive bouquet, stemming from very careful preservation of fresh fruit aromas during the winemaking. Pierriere's know-how and attention to quality produces a finely crafted rosé with both depth and freshness. This wine develops inviting, fruity aromas of small red fruits and lead to a fresh, refined palate with delicate bursts of fine bubbles. Chardonnay and Pinot Meunier produced using the champagne method in Burgundy, France. An incredible value!
Chateau Bel Air Bordeaux 2015Chateau Bel Air Bordeaux AOC presents a pretty red color, limpid and brilliant. The red fruit and blackcurrant accompany the tasting of this wine with a very rich and tannic structure, an exemplary mouth length, it is everything to become. Food Pairing: Serve between 16°C and 18°C with terrines, mountain meats, Bordeaux steak, confit, mushrooms and aged cheeses.
M. Chapoutier Côtes du Rhône Belleruche Blanc 2016Pale yellow color followed by green apple, hawthorn and white blossoms, citrus aromas and exotic fruits. In the mouth fresh and well-balanced, lot of fatness and length.
Jose Maria da Fonseca Periquita Original 2013This everyday red has a bouquet of raspberries, dry figs, strawberries, violets, mint and green tea. It is medium-bodied, fruity, and soft on the palate, and well balanced with integrated oak and a long, smooth finish.
Natura Sauvignon Blanc 2017Translucent golden yellow in color with a complex nose that features sweet aromas of honey, candied apricot, and an enticing touch of ginger. The delicate palate is smooth, fresh, and subtle. Ideal for serving as aperitif with foie-gras, cured ham and blue cheese. Also it is perfect for accompanying desserts in general, as Crème Brûlée and papayas with cream.
Gouguenheim Reserva Malbec 2015Deep purple color with aromas of red fruits, chocolate and coffe beans. Red and black cherry flavors with scents of flower. Very nice french oak on the finish, very complex and yet balanced.
Inacayal Select Malbec 2015Deep ruby red in colour, impressive aromas of plums, berries and chocolate with hints of cocoa and vanilla. Full ripe fruit on the palate, with velvety tannins and intense concentration and body.
Kaiken Reserva Malbec 2017Of a deep violet color, warm in the nose, with notes of ripe fruit and traces of tobacco and butterscotch. In the mouth it displays intensity, with strong, fleshy tannins; while at the same time juicy and enveloping; with a long, persistent finish. A harmonious liaison with the wood, makes of this wine a fine example of the Mendoza terroir.
Orin Swift Mannequin 2016Gilded in bright yellow, an alluring perfume of candied lemon, Bosc pear, wild flower, and honeydew melon incentivize the palate. Upon entry, a deliciously rich and creamy texture balances out vivid tropical fruit notes, exotic spices, and fresh pineapple that slowly emerge in a captivating way. The finish has a lively tone of acidity, which serves as an ideal foil to the crème brulee, marshmallow, and hazelnut flavors that envelope the mouth. Blend of 48% Chardonnay, 14% Sauvignon Blanc, 12% Grenache Blanc, 12% Viognier, 8% Marsanne, 4% Roussanne, 2% Muscat
Orin Swift Blank Stare Sauvingon Blanc 2017Pale yellow with a chartreuse tint, the wine opens with bright aromatics of lime zest, lemon, green apple and a touch of honey. The entry is refreshing with ripe pineapple and grapefruit, framed by a nervy backbone of satiating acidity. A mid-palate of white peach and a hint of pith melds seamlessly into a long, energetic finish of wet stone and key lime.
Orin Swift Palermo 2015A dense plum, red visage brilliantly precedes the tasting. Multidimensional aromatics of cassis, currant, mulled dark fruits, and toasty barrique oak perfume the glass. Opulent and rich, the wine explodes with concentrated flavors of black cherry, ripe boysenberry, assorted dark fruits, kirsch, and a topnote of dark roasted espresso. A persuasive mid palate persists with freshness and closes with supportive tannins that are velvety and polished.
Orin Swift Machete 2015A brooding hue and viscous consistency, powerful aromas of crème de cassis, boysenberry, and ripe cherries are complemented by a soft minerality and hints of dark chocolate. The entry is smooth with dark plums and a charred meatiness that floods to create a velvety texture that lingers.
Orin Swift Papillon 2015Avibrant crimson is present in the glass with a claret fringe on the rim. Luring aromas of currants, mulled blackberries, French vanilla, and exotic spices serve as an intriguing precursor to tasting. The opening is dense and powerful with extracted blue and red fruit flavors which leads to beguiling cassis, plum, and a hint of mocha later. The tannins are already so soft and suave which lends to early appeal and cellaring if one so chooses. Cabernet Sauvignon, Merlot, Petit Verdot, Malbec and Cabernet Franc.
Orin Swift Mercury Head Cabernet Sauvignon 2015An alluring hue of dark garnet sits in the glass, encircled by a glowing ruby rim. Immediate aromas of ripe black cherry, blueberry and classic cassis are supported by undertones of lavender, jasmine, sage, tobacco, cigar box and the slightest touch of anise. Rich and vibrant upon entry, flavors of dark plums, figs and black fruit transform into sweet vanilla and dark chocolate framed by velvety and plush tannins. The wine finishes with great length and a touch of acidity-an elegant Cabernet Sauvignon from select vineyards in the Napa Valley.
Department 66 Others 2014OTHERS is the new release from Dave Phinney's new winery and vineyards in Maury, France. The wine has a ruby, purple opaque hue with aromas of licorice, spring flowers, campfire, toast and sweet vanilla. On the palette there are abundant flavors of blackberry, wild berry, pepper and spice. Intense and concentrated with a persistent finish, the wine is ready to drink now and enjoy over the next 5 years. A blend of Grenache, Syrah, and Carignan.
Orin Swift D66 2014Optimum growing conditions with a crowning harvest mark the 2014 vintage. A saturated cardinal hue belted in garnet is revealed in the glass. The nose brims with an impeccable oak profile with shaded oak tree accents. A mineral cast of alluvial soil can be detected as well, which frames a vibrant perfume of red berry fruits, cassis, cardamom, and exotic spices. The entry bursts with a vibrant blueberry and cassis concentrate that is rounded out with the richness of a crème brûlée, or crema catalana. The mid palate has vibrant acidity with distinctive mineral notes of garrigue, stone, and schist. Closing with purpose, the wine boasts silky tannins and a lengthy finish of sublime richness.
Orin Swift Eight Years In The Desert Red 2017This is a pre-arrival! ETA Oct 1. Heady aromas of brambly raspberry, black fig and peppercorn dominate; time in glass exposes more - dark chocolate, fennel and High Sierra forest floor. The palate is lush and opulent with blackberries, dark plums and currants. More flavors add to the quality of the blend - a visceral minerality and fresh Herbs de Provence. Fully integrated with puckering tannins, the wine bows out with finesse.
Locations AR6A deep purple, almost opaque color saturates the glass. Aromas of dark chocolate laced with cigar box and ripe cherry lead into an impressive entry that instantly coats the entire front of the mouth. The mid pallet offers more ripe black fruits and rich cacao butter leading into a lush finish with long soft chains of tannins. Malbec, Cabernet Sauvignon, Tannat.
Orin Swift Locations CA5 2015Veiled in dark ruby red, the wine bursts with a tempting perfume of red and black fruits, dried rose petals, and a peppery note which offers some lift. Dense and ripe upon first pass, it evolves into a savory compote of raspberry, kirsch, and bitter cherry balanced out with mineral and herbal notes. The finish is substantial with tangy acidity, yet buffered with polished tannins that please the palate.
Locations CA 4 WhiteImmediately, a nose of lemon zest, citrus, and a touch of honey lead to a bright and crisp entry complemented by an encompassing nectar mouth feel. A ripe stone fruit mid palate of apricots and peaches combine with an evolving ceme custard coating. It finishes with a subtle minerality and a lychee texture, making this an ideal summertime wine.
Locations I4A blend of Negroamaro and Nero d’Avola from the Southern region of Puglia combined with Barbera from Piemonte in the North. A vibrant ruby, coral hue invites the nose and features intense aromas of dark fruits, spices, and wild flowers. On the palate, rich flavors of plums, black cherries and mineral components dominate the entry leading to layered nuances of currants and strawberry jam. The edges are soft and finishes clean with brightness.
Locations NZ 7The base of our blend is comprised of fruit from vineyards in the heart of Wairau Valley, with its traditional passionfruit and crisp grassy flavors. It is complemented by the second wave of plantings in the ver expanding Awatere Valley, which is noted for the minerality and elegant characteristics the fruit gains from the region's proximity to the Pacific Ocean.
Locations OR5Vivid red with a deep purple core, the nose is generous with ripe cherry, black raspberry, acacia flowers, and hint of forest floor. Immediately, the palate is treated to a textural mélange of sweet cherry, pomegranate, rose petal, and sappy strawberry. A lively mid-palate reveals a mineral twist and exotic spice notes juxtaposed with fine tannins and superb clarity on the finish. Pinot Noir.
Locations P4A blend of Touriga Naçional, Trincadeira, and Touriga Franca sourced primarily from the northern region of Douro, with the remainder coming from the Alentejo region to the south. The glass opens with a triple layered aroma of savory peppercorn and cocoa, jasmine flowers, and black fruit. The immediate dark chocolate structure provides the canvas on which black cherries, roasted lamb, and exotic spices intermingle. It finishes with the tapering dark chocolate structure and culminates with hints of vanilla.
Orin Swift Abstract 2016 1.5LImmediate popping aromatics of juicy red and dark fruits—raspberries, cranberries, dark plums and pluots—and a hint of deep earthiness are present in the glass . On the palate, the wine is big and massive yet incredibly smooth with similar fruits and a touch of sweet cream. With a luscious and velvety mouthfeel, the wine finishes with lingering ripe black plum and fades softly and slowly. Abstract is a blend of Napa, Sonoma, and Mendocino Grenache, Petite Sirah, and Syrah primarily from hillside vineyards.
Orin Swift Palermo 2016 1.5LDeep and luring aromas of raspberry and ripe cherry are intermingled with accents of star anise, five spice and freshly steeped black tea. The entry is smooth with a combination of cassis and blackberry with a satiating suppleness. Ultra round and soft, the wine finishes with reverberating length.
Orin Swift Papillon 2015 1.5LAn intense ink with a garnet rim, the wine opens with powerful aromatics of cassis, ripe boysenberry, and chaparral with hints of graphite, sage, fire-roasted meats and fresh brioche. The entry floods the palate with ripe dark fruit flavors of blackberry and black cherries as well as fresh minerality and a touch of kir and crème de menthe. With traces of tannin, the wine finishes with a lingering sweet licorice and a smooth acidity. Overall, this vintage of Papillon truly characterizes the theme-bold and massive yet also delicate and complex.