Straw yellow with golden highlights. On the nose, white flowers and white-fleshed stone fruits evolving into notes of buttery hazelnuts. Honey hints develop over ageing. Mouth-filling and plump with honey and fresh ripe fruits (peach, white currant). Great length with an elegant citrus finish. Serve as an aperitif or enjoy with main course salads, crusty seabass and foie gras, lobster in mild spices, roast chicken with crayfish, or with desserts of apple pie or crème caramel.