Bright, deep red. Fresh, fruity aromas, where cherry and red forest fruit dominate, on a background of spices. Soft, with round tannins, good structure and balance. Medium body, with rich fruit and pleasant finish with a hint of bitter chocolate. Food Pairings: Its friendly character makes it a good match for most meat and poultry dishes with red sauce. Try it with chicken in tomato sauce, beef casserole, meatballs, soutzoukakia, Loves intensely aromatic dishes like the ones from India or northern Africa. Also a good match with Greek wild greens pies or salads with fruit and worth trying with traditional Greek meat and greens casseroles like pork with leek and celery.